Ingredients
Jalapeño Cheese (Cultured Pasteurized Milk and Skim Milk, Cream, Jalapeño Peppers, Milkfat, Salt, Contains less than 2% of: Red Bell Peppers, Sodium Phosphate, Lactic Acid, Vinegar, Oleoresin Capsicum, Enzymes), Whole Milk, Swiss Cheese (Pasteurized Part-skim Milk, Cheese Culture, Salt, Enzymes, Natamycin [a Natural Mold Inhibitor]), Tomatoes (Tomatoes, Tomato Juice, Salt, Calcium Chloride, Citric Acid), Onion, Spinach, Pimentos (Pimentos, Water, Citric Acid), Jalapeño.
CONTAINS: Milk.